"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from Mary Hudson's (Mom's) Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Hudson (Mom)
Added: Thursday, August 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs beaten
1 1/2 c melted butter
1/2 c sugar
1 c light karo
1 c chopped pecans

Directions:
Directions:


Mix all ingrediants and poiur into pie shell.

Bake at 375

Preparation Time:
Preparation Time:
1 hour (60 minutes)
Personal Notes:
Personal Notes:
Mom made the best pecan pie ever. Especially when she put extra pecans on top and I would sneak in and eat all the pecans off!!!

 

 

 

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