"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pineapple Fluff Recipe

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This recipe for Pineapple Fluff, by , is from Family Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, August 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pint double cream
1 pound marshmallows cut in quarters
1 can crushed pineapple

Directions:
Directions:
Soak marshmallows in pineapple for 3 hours. Whip cream until stiff. Add pineapple and marshmallow ad beat together thoroughly.

Serve cold and garnish with cherry.

 

 

 

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