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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Another Brisket Recipe

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This recipe for Another Brisket is from Our Families Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

2 onions
6 lbs brisket
¾ c brown sugar
½ c vinegar
1 cup ketchup
1 cup water and salt to taste
Directions:
Directions:
Sear meat and spread all ingredients over meat.
Cook in oven at 350 in a covered pan for 3 hours

 

 

 

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