"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Simple Mexican Chili Recipe

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This recipe for Simple Mexican Chili, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cammie Briquelet
Added: Monday, August 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Ib. ground beef
2 c. hot water
1 15 oz. can of whole kernel corn
1 15 oz. can of Ranch Style beans
1 15 oz. of Pinto beans
1 10 oz. of Rotel
1 pkg. of Ranch salad dressing mix
1 pkg. of Taco seasoning

Directions:
Directions:
Brown ground beef on medium high heat and drain.
Add 2 c. hot water.
Drain juice from corn and add.
Add Ranch style and Pinto beans (not drained).
Add Rotel, Ranch salad dressing mix and taco seasoning mix.
Stir ingredients, cover and cook for 10-15 minutes on medium heat.
Serve with shredded cheese and Saltine crackers.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
5-10 minutes

 

 

 

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