"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Corn Bread Cake Recipe

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This recipe for Corn Bread Cake, by , is from Gay Reunion, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Hedgepeth
Added: Sunday, August 3, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup brown sugar
1 cup white sugar
4 eggs
3/4 cup oil
1 tsp. vanilla
1 cup nuts
1-1/2 cup self-rising flour

Directions:
Directions:
Mix oil, eggs and then sugar. Beat until sugar is well mixed. Add flour and nuts.

Put in square pan and cake at 350 for about 35 or 40 minutes.

 

 

 

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