"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Peanut Brittle Recipe

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This recipe for Peanut Brittle, by , is from The Sweezy Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine (Sweezy) Everett
Added: Saturday, August 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup white corn syrup
1 cup salted peanuts
1 tsp. butter
1 tsp. vanilla
1 tsp. baking soda

Directions:
Directions:
Melt sugar and corn syrup in microwave on high for 4 minutes.
Add peanuts and microwave 3-5 minutes on high. Add butter
and vanilla and microwave on high 1-2 minutes until light brown.
Add soda. Stir quickly and pour onto cookie sheet that has been
buttered or sprayed with Pam. Do NOT spread.

 

 

 

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