"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Karonís DoritosTaco Salad Recipe

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This recipe for Karonís DoritosTaco Salad, by , is from The Whitcher Family Descendants Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karon Davenport Nason 1954
Added: Saturday, August 2, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 pound lean ground beef
1 (1.25 ounce) package taco seasoning mix
1 (16 ounce) bottle French or Catalina dressing
1 head iceberg lettuce
1 (14.5 ounce) package of Doritos Nacho tortilla chips
2 cups shredded Cheddar cheese
1 cup chopped tomatoes
Serve on the side with
sour cream and prepared salsa

Directions:
Directions:
In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning. Bring to a boil, reduce heat and simmer for 15 minutes.

Crush the bag of Doritos Nacho chips, open the bag, and toss the broken chips into a large bowl with the lettuce, cheese and tomatoes. When the meat mixture is done, combine it with the lettuce, tomatoes, chips and mix well.

Mix salad just before serving avoid chips and lettuce getting soggy.

Serve salsa and sour cream on the side.


Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 Minutes
Personal Notes:
Personal Notes:
This is a quick and easy recipe for a delicious salad meal and a sure hit at family picnics.

 

 

 

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