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Apple Crust Pie Recipe

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This recipe for Apple Crust Pie, by , is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, July 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 sour apples
1/2 c. butter
1 c. brown sugar
1 c. flour

Directions:
Directions:
Butter dish, cover with sliced apples. Mix remaining ingredients and spread over apples. Bake at 400 for 10 minutes. Reduce to 350 until soft, about 1/2-1 hour. Top with whipped cream.

Personal Notes:
Personal Notes:
Nanny wrote: "This is good."

 

 

 

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