"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Cheese & Macaroni Casserole Recipe

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This recipe for Cheese & Macaroni Casserole, by , is from Gay Reunion, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patti Moss Carpenter
Added: Wednesday, July 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. package elbow macaroni
1 can cream of mushroom soup (undiluted)
1 small onion, g rated
4 cups (1 lb.) grated cheese
1 jar pimento (2 oz), chopped & drained
1 cup mayonnaise
3 tbsp. butter or margarine (melted)
1 cup cracker crumbs

Directions:
Directions:
Cook macaroni according to directions. Drain. Combine next 5 ingredients. Mix well and pour in a greased 9x13 dish.

Combine butter and cracker crumbs. Mix and sprinkle on top.

Bake at 350 for 30 minutes.

Personal Notes:
Personal Notes:
This is good to take to potlucks. It makes alot!

 

 

 

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