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Irenie's Banana Bars Recipe

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This recipe for Irenie's Banana Bars, by , is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dymp Gray
Added: Wednesday, July 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup oleo,
1 1/2 cup sugar,
2 eggs
3/4 cup sour milk or buttermilk
4 ripe bananas, mashed
1 tsp. vanilla
2 ups. flour
1 tsp. baking soda

Directions:
Directions:
Beat all ingredients together; beat well. Spread on greased and floured cookie sheet, 15 1/2 X 10 1/2 inches. Bake at 350 for 30 minutes.

For frosting mix 1/2 stick oleo, 3/4 cup brown sugar, and a little milk, add enough powdered sugar to spread over bars. (I always melt the brown sugar, oleo and milk together before I add the powdered sugar.)

Personal Notes:
Personal Notes:
The riper the bananas for this the better.

 

 

 

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