"Hunger is the best sauce in the world."--Cervantes

Mike's Bingo Beefburger Recipe

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This recipe for Mike's Bingo Beefburger, by , is from The Gabbert Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jan Marriott
Added: Tuesday, July 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 lbs. ground chuck
4 chopped onions
2 rolls Rice's Chili (hard to find R.B.Rice's)
3/4 cup salad mustard
1/4 cup water

Directions:
Directions:
Brown ground chuck and onions then drain. Heat chili up in microwave and add to chuck after it has cooked. Add to mixture mustard and water. Simmer at least 1/2 hour.

Number Of Servings:
Number Of Servings:
15-17 people
Personal Notes:
Personal Notes:
This recipe of Mike Lynch is one he used when making beefburgers at the Bingo Hall. They were his best seller! Makes a large batch.

 

 

 

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