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Italian Bread Salad Recipe

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This recipe for Italian Bread Salad, by , is from A Little Bit of Home, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, July 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Italian bread loaf, cubed
1 1/2 cups diced fresh tomatoes
1/2 cup thinly sliced fresh basil
1/2 cup italian salad dressing
7 cups of ready to serve salad
1 cup pepperoni
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/2 cup sliced black olives

Directions:
Directions:
Combine bread cubes, tomatoes, basil, and 1/4 cup salad dressing. Let stand 5 minutes. Add remainin ingredients and toss and serve.

Personal Notes:
Personal Notes:
Kelly Linse introduced me to this recipe and while I don't make it often, it is always a hit.

 

 

 

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