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Hamburger Tater Tot Dish Recipe

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This recipe for Hamburger Tater Tot Dish, by , is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelly Buhr
Added: Monday, July 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 small pkg. frozen corn
1/2 pkg. frozen tater tots
2 cans cream of mushroom soup

Directions:
Directions:
Break up ground beef evenly in a 13x9 in. glass baking dish. Season with Lawry's Seasoning Salt and salt and pepper. Sprinkle corn over ground beef. Sprinkle tater tots over corn. Pour soup over all ingredients. Bake @ 350 for 1 hour + 15 min.

Preparation Time:
Preparation Time:
1 hour 30 min.

 

 

 

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