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Mom's Stuffing Recipe

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This recipe for Mom's Stuffing, by , is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Martin
Added: Monday, July 28, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 bag stuffing - plain
1 can chicken with rice soup
1 can water
1 egg
salt and pepper
1 can chicken broth

Directions:
Directions:
Brown ground beef. Drain. Add rest of ingredients. Bake 350 for 1 hour. Makes 2 pans.

 

 

 

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