"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Raw Apple Cake Recipe

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This recipe for Raw Apple Cake, by , is from The Whitcher Family Descendants Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marcella Whitcher Wheeler 1904-2008
Added: Sunday, July 27, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup butter
1 egg
1 cup raw apples
1 teaspoon baking soda
1 1/2 cups flour
1/2 teaspoon cloves
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 teaspoon salt
1/2 cup cold coffee
1/2 cup raisins- chopped

Directions:
Directions:
Put apples through meat grinder - or chopper. Mix and sift dry ingredients. Mix order above. Bake 300 degrees for 1 hour.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Daughter To Frank & Celeste Whitcher
Mother of Rita Royboy & Leland
Grandmother to

 

 

 

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