This recipe for BOW-TIE PASTA SALAD, by Gayle Yost, is from SENNFUL COOKING ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 package bow-tie pasta (cook as directed on package) 4 small Roma tomatoes (diced) 1 cucumber (diced) 1 green and red bell pepper (diced) 2-4 zucchini (diced) 2-4 yellow squash (diced) 1/2 red onion (diced) Bernstein' Cheese Fantastico salad dressing
Mix all ingredients with Bernstein's Cheese Fantastico salad dressing.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.