"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

BISCUITS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BISCUITS, by , is from SENNFUL COOKING , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Myrna Karnold
Added: Saturday, July 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 cups all purpose flour
3 tablespoons baking powder
1 cube oleo
2 cups buttermilk

Directions:
Directions:
Place flour in a large bowl. Press a good sized hole in the center of flour with hand. In the hole of flour, add baking powder, oleo and buttermilk. Squish with hand until you reach a consistency that is not too dry. Fold flour from outer edge until you have a consistency to pinch off a small ball for the biscuit. Roll in palms of hand and place on a cookie sheet. Press flat Bake at 375 for 30 minutes or until golden brown. Cover with a clean cloth or towel.

Number Of Servings:
Number Of Servings:
14

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

260W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!