"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
6 qts popcorn 2 c brown sugar 2 sticks of butter 1 tsp butter flavoring 1/2 c corn syrup 1 tsp salt 1 tsp baking soda
Pop popcorn Boil all the rest of ingredients (except baking soda) for 5 minutes. Remove from heat, add baking soda and stir well. Mix topping mixture with popcorn and place on baking sheet. Bake 1 hour @ 250º, stir every 15 minutes.
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