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CHOCOLATE FUDGE CAKE Recipe

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This recipe for CHOCOLATE FUDGE CAKE, by , is from BEST RECIPIES FROM TWO SISTERS AND A HUSBAND , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
SANDI ANDERSON
Added: Friday, July 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 1 oz squares unsweetened chocolate
2/3 cup sugar
1/2 cup milk
1 beaten egg
1/2 cup shortening
1 teaspoon. vanilla
2 eggs
2 cups cake flour
1 teaspoon. baking soda
1/4 teaspoon. salt
2/3 cup milk

Directions:
Directions:
combine chocolate, 2/3 cup sugar 1/2 cup milk and beaten egg in sauce pan. Cook over low heat until chocolate melts and mixture thickens stirring constantly. Let cool
Stir shortening to soften gradually add sugar (1 cup) and beat until fluffy. Add vanilla and remaining eggs 1 at a time beating well after each egg.
Sift together flour soda and salt. Add flour mixture to creamed mixture alternating with 2/3 cup mild beginning and ending with flour. Blend in chocolate mixture. Bake in desired pan 350 degrees 25-30 minutes.

Personal Notes:
Personal Notes:
Makes the best birthday cake ever

 

 

 

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