"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

NOTHING SPECIAL Recipe

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This recipe for NOTHING SPECIAL, by , is from Collier Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Collier
Added: Thursday, July 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
hash browns
1 lb cooked sausage (or bacon or pepperoni)
24 oz cottage cheese

Directions:
Directions:
Put a bottom layer of potatoes, then meat, then cottage cheese and finally more potatoes. Cook for 30 minutes at 325. Serve hot with salsa.

 

 

 

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