"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

TUNA BURGERS Recipe

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This recipe for TUNA BURGERS, by , is from Collier Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Collier
Added: Thursday, July 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 lb American cheese, grated
3 hard boiled eggs (diced or grated)
1 can tuna (7 oz)
2 T chopped olives
or 2 T chopped sweet pickles
or 2 T sweet pickle relish
1/2 c mayonnaise

Directions:
Directions:
Combine and place on buns. Heat in 250 degrees oven for 30 minutes. OR: these can be frozen. Thaw before heating. Wrap in foil for heating.

Number Of Servings:
Number Of Servings:
8

 

 

 

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