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Stewed Apples Recipe

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This recipe for Stewed Apples, by , is from Grandma's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma
Added: Wednesday, July 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 Cooking Apples
6 tsp. Sugar
1/2 tsp. Vanilla
1/2 tsp. Nutmeg

Directions:
Directions:
Wash apples. Put into a saucepan with 1/2 covered by water. Sprinkle with sugar, vanilla, and nutmeg. Bring to a boil and boil until skins are broken and apples are tender. Season with sugar if to tart. Serve hot or cold with pan syrup and cream.

 

 

 

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