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Chicken & Stuffing Bake Recipe

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This recipe for Chicken & Stuffing Bake, by , is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Champlin Church
Added: Tuesday, July 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 skinless and boneless chicken breasts
1 cup light sour cream
1 can cream of chicken soup (low fat)
1 box stuffing mix

Directions:
Directions:
Preheat oven to 350. Prepare stuffing as directed; set aside. Mix all other ingredients in casserole and top w/ stuffing. Bake for 30 minutes.

Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
I double or triple this recipe, cook the chicken ahead of time and layer in a crockpot. It is a great pot luck recipe.

 

 

 

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