"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Salsa Recipe

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This recipe for Salsa, by , is from Andrea & John's Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andrea Shumaker
Added: Saturday, July 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 jalapenos, seeded and diced
4 medium tomatoes, seeded and diced
1/2 medium red onion, diced
1 clove garlic, finely chopped
juice from 1 lime
dash salt
1/2 tsp. fresh ground pepper
1 tsp. dried cilantro (or 1 T fresh)

Directions:
Directions:
Combine all ingredients and chill till ready to serve.

 

 

 

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