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Shrimp Dip Recipe

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This recipe for Shrimp Dip, by , is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lesley Champlin Dudley
Added: Tuesday, July 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. peel and eat shrimp
1 chopped avocado
1/4 red onion
lime juice
1/4 - 1/2 c. fresh cilantro
1 jar seafood cocktail sauce or chili sauce
crackers

Directions:
Directions:
Take tails off shrimp. You can cut shrimp. I did not, but, it seems like a lot on a cracker. Put the shrimp in a bowl and squeeze lime juice over all. Let them sit for 15 mins. Add the rest of the ingredients; refrigerate 30 minutes and serve.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
I love this and have had rave reviews.

 

 

 

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