"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Baked Garlic Chicken Breasts Recipe

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This recipe for Baked Garlic Chicken Breasts, by , is from The Stephen Family Cookbook 2005, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Matlock
Added: Friday, July 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 envelope (1 14 ounces) Roasted garlic or Italian salad dressing mix
1/2 cup grated Parmesan Cheese
1 T. Paprika
6 boneless (2 pounds), skinless chicken breast halves

Directions:
Directions:
Mix together salad dressing mix, Parmesan cheese and paprika. Dip chicken in water then roll in dry mix. Place in shallow baking dish. Bake in preheated 400 degree oven 20-25 minutes or until cooked through.

 

 

 

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