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Tuna, Cashews, Chinese Noodle Dish Recipe

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This recipe for Tuna, Cashews, Chinese Noodle Dish, by , is from The Stephen Family Cookbook 2005, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Matlock
Added: Friday, July 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cans or l large can Tuna
2 cans of Cream of Mushroom Soup
1 cup water
1 cup diced celery
1/2 cup diced onion

Topping
l large or 2 small cans Chinese Noodles
1 cup cashews sliced
Dash of paprika

Directions:
Directions:
Mix tuna, soup, water , celery, and onion together. Place in baking dish and sprinkle on top noodles and cashews and paprika.

Bake 350 degrees for 40 minutes.

Number Of Servings:
Number Of Servings:
10

 

 

 

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