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Cucumber Cream Salad Recipe

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This recipe for Cucumber Cream Salad, by , is from The Stephen Family Cookbook 2005, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Matlock
Added: Friday, July 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup Lipton California Dip
1/4 cup Lemon Juice
1 tsp. sugar
2 medium cumcumbers, thinly sliced and drained.

Directions:
Directions:
In a large bowl, blend dip (see below), lemon juice and sugar. Add cumcumbers and toss well; chill. If desired garnish with fresh dill.

Lipton California Dip
Blend 1 envelope Lipton Onion Soup mix with 1 pint dairy sour cream.

 

 

 

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