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Peach Kuchen Recipe

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This recipe for Peach Kuchen, by , is from Eagle Scout Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Olson
Added: Monday, July 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1-2layer cake mix white or yellow
1/2 c flaked coconut toasted
1/2 c margerine
1 can 13 oz or home canned peaches drained
2 T sugar
1/2 t cinnamon
1 c dairy sour cream
1 slightly beaten egg

Directions:
Directions:
combine cake mix and coconut. Cut in margerine until coarse crumbs. Press into 9x13 cake pan and up sides. Bake 300 fro 10-15 min. Arrange peaches over crust. Combine sugar and cinnamon. Sprinkle over peaches. Blend sour cream and egg. Pour over all. Bake 350 until sour cream is set About 10-15 min

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
25-30 min

 

 

 

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