"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

CREAMY STRAWBERRY ICE CREAM Recipe

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This recipe for CREAMY STRAWBERRY ICE CREAM, by , is from Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Theresa T. Armstrong
Added: Monday, July 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 cups half and half
4 cups whipping cream
4 cups strawberries, coarsely chopped
1 cup sugar
1 can sweetened condensed milk
1 Tbsp. vanilla flavoring

Directions:
Directions:
Combine chopped strawberries with sugar and mix well. Add to this mixture whipping cream, vanilla flavoring, half and half and sweetened condensed milk. Pour mixture into freezer can of ice cream freezer and freeze as directed by freezer instructions.

 

 

 

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