"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole, by , is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melissa Martin
Added: Wednesday, July 9, 2008

Category:
Category:

Ingredients:  
Ingredients:  
16 oz Bag Frozen Mixed Vegetables
1 Can Cream of Mushroom Soup
1 Packet Onion Soup Mix
3/4 C Water
1 Bag Frozen Tater Tots
1 1/2 lbs Ground Beef
Onion (as much as you like)

Directions:
Directions:
Brown Ground Beef with chopped Onion. Drain and put in 13x9 baking pan. Layer Vegetables on top of Ground Beef. Mix soup, soup mix and water in separate bowl. Pour over vegetables. Top with Tater Tots. Bake 350 for 1hr or until Tater Tots are brown.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 min

 

 

 

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