"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Splenda Lemonade Recipe

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This recipe for Splenda Lemonade, by , is from Aelred and Rita Wagner Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wil Wagner
Added: Tuesday, July 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 cups water
1 cup fresh lemon juice
24 packets Splenda No Calorie Sweetener
Ice Cubes for serving
Optional: Fresh mint sprigs and lemon slices for garnish

Directions:
Directions:
1. Stir water, lemon juice and Splenda in a large pitcher until Splenda dissolves.
2. Serve over ice, garnish with mint and lemon if desired.
Note: For Limeade substitute 1 cup fresh lime juice for lemon juice.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
I got this recipe from Recipe submitted by SparkPeople user CORRELLIANKITTY.

 

 

 

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