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Banana Pudding Recipe

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This recipe for Banana Pudding, by , is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Coggins
Added: Tuesday, July 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
5 boxes instant vanilla pudding
1 can Eagle Brand Milk
1 cup sour cream
4 C Skim Milk
2 small cartons Extra Creamy Cool Whip
5 bananas
1 box Nilla Wafers

Directions:
Directions:
Mix pudding with milk and Eagle Brand Milk
When thick add Sour Cream
Fold in 1 carton Cool Whip
Line 13 X 9 baking dish with Nilla Wafers
Alternate Sliced bananas - wafers - pudding

Top with 1 carton cool whip

This makes large recipe - you will have enough for an 8 X 8 pan also

Personal Notes:
Personal Notes:
Holly's Favorite!

 

 

 

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