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Cracker Toffee Recipe

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This recipe for Cracker Toffee, by , is from The Hansen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kent Hansen
Added: Tuesday, July 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1 c. brown sugar
1 (12 oz.) pkg. semi-sweet chocolate chips

Directions:
Directions:
Heat oven to 400 . Place saltine crackers on a greased foil-lined cookie sheet. Melt butter and sugar together and bring to a boil for 2 minutes and pour over the crackers. Bake in the oven for five minutes. Sprinkle chocolate chips on top of crackers, when melted spread across baked crackers. Place in the refrigerator to cool.

 

 

 

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