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Cherry-O Cream Pie Recipe

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This recipe for Cherry-O Cream Pie, by , is from The Hansen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brett and Janna Hansen
Added: Tuesday, July 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 crumb crust
1/3 c. lemon juice
1 (8 oz) pkg. cream cheese
1 tsp. vanilla
1 1/2 c. (15 oz. can) Eagle Brand condensed milk 1 can (6 oz.) cherry pie filling

Directions:
Directions:
Soften cream cheese to room temperature and whip until fluffy. Gradually add milk, and blend, add lemon juice and vanilla and chill for three (3) hours. Top with pie filling and serve.

Number Of Servings:
Number Of Servings:
12-14
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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