"The belly rules the mind."--Spanish Proverb

Breakfast Eggs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Breakfast Eggs, by , is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbie Lewis Champlin
Added: Monday, July 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. smokey links ( Oscar Meyer)
12 slices of bread cubed ( no crusts)
6 eggs
2 1/2 c. milk
1 tsp. dry mustard
1 tsp. salt
1 can mushroom soup
1/2 can of water
1 small can of mushrooms, drained or fresh mushrooms, sauted
8 oz shredded cheddar cheese

Directions:
Directions:
Steam or brown sausage about 10 minutes.
Lightly butter 9 x 13" pyrex pan.
Arrange bread cubes on the bottom.
Sprinkle bite size sausage on top.
Combine the eggs, milk, mustard and salt together. Beat slightly with wire whisk. Pour over the bread and sausage. Cover and let set overnite in the refrigerator.
The next morning mix the mushroom soup, with the 1/2 can of water and the mushrooms. Pour over top of egg mixture. Sprinkle with the shredded cheese. Bake 1 hour 15 minutes at 350.
Let set 15 mins before serving.

Number Of Servings:
Number Of Servings:
8 -10
Personal Notes:
Personal Notes:
I got this from Connie Reineke 30 some years ago.
If you have a group make this and also the Southwestern Strata. Serve with fruit and muffins or a bread etc.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

402W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!