"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes, by , is from The Toledo Area Chapter APA Celebrates National Payroll Week!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Edwards - SSOE
Added: Friday, July 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 - bag Potatoes
1/4 cup Butter - melted
1 pint Sour Cream
1 Can Cream of Chicken Soup
1 bag of Cheese

Directions:
Directions:
Mix all ingredients together and place in 13 X 9 inch pan. Bake at 325 for 1 1/2 hours. If cheese starts to brown cover with foil.

 

 

 

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