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Rice Krispie Peanut Butter Chocolate Bars Recipe

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This recipe for Rice Krispie Peanut Butter Chocolate Bars, by , is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Calder Neuenswander
Added: Monday, July 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1 c. light karo syrup
1 c. peanut butter
4 c. Rice Krispies cereal
1 12 oz. package (or 6 oz.)
1 12 oz. package butterscotch chips (or 6 oz.)

Directions:
Directions:
In a large glass mixing bowl combine sugar and syrup. Microwave 3 to 4 minutes on high until it boils (stir several times while cooking). Stir in peanut butter. Add Rice Krispies. Press mixture into a buttered 9x13 pan. In a glass bowl melt chocolate and butterscotch chips in microwave, stirring each minute until melted (this is a very thick layer of chocolate, less can be used if preferred). Spread melted chips over cereal mixture. Let cool for 2 to 3 hours or refrigerate to set chocolate. Cut into squares.

 

 

 

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