"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Aunt Beath's Cheese Ball Recipe

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This recipe for Aunt Beath's Cheese Ball, by , is from Cooking Around The World, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, July 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 - 8 oz Cream Cheese
8 oz Crushed Pineapple (Drain well)
1 tsp Seasoning salt
C Green Pepper
C Onion
2 C Nuts (Finely Chopped) one in mix and one for garnish

Directions:
Directions:
Mix all and shape. Roll in nuts
.

Personal Notes:
Personal Notes:
Aunt Beath serves this with chicken flavored crackers. Makes a great taste combination.

 

 

 

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