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Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from The Kadavy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susie Dvorak
Added: Tuesday, July 1, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 Cups Instant Rice
1 Can Cream of Mushroom soup
1 Can Cream of Chicken Soup
1 Cut up chicken
1 pkg dry onion soup
1/2 Cup Water

Directions:
Directions:
Grease baking dish. Put in rice and raw chicken parts. Cover with soups and then put water around the edge. Seal with foil. Bake 2.5 hours at 300

 

 

 

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