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Aunt Mary Ann's "Meatball Recipe" Meatloaf Recipe

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This recipe for Aunt Mary Ann's "Meatball Recipe" Meatloaf, by , is from The DiSalvatore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tom and Sandi DiSalvatore
Added: Monday, June 30, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. ground chuck
2 cups bread crumbs
1/2 c. grated Parmesan cheese
2 T. parsley
2 cloves garlic
4 eggs
2 c. milk
Salt and pepper to taste

Directions:
Directions:
Preheat oven to 350F.
1. Mix all ingredients well.
2. Form into loaf.
3. Bake covered at 350F for 1 hour.

 

 

 

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