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Easy Beef Stroganoff (Slow Cooker) Recipe

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This recipe for Easy Beef Stroganoff (Slow Cooker), by , is from The Elm Valley Community Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce Palmer
Added: Sunday, June 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 cans--10 3/4 oz. Cream of Chicken or Cream of Mushroom soup, undiluted
1 cup sour cream
1/2 c. water
1 package (1oz) dry onion soup mix
2 pounds stew meat

Directions:
Directions:
Combine soup, sour cream, water and dry onion soup mix in slow cooker. add beef--Mix until well coated. Cover: cook on LOW 6 hours or on HIGH 3 hours-------Serve over wild rice or noodles-----

 

 

 

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