"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Corn Chowder Recipe

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This recipe for Corn Chowder, by , is from The Olson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen J. Olson
Added: Sunday, June 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Can Creamed Corn
1 Cup Milk
1 spring onion, finely chopped in including greens
1 T. Oil
Pepper to taste.

Directions:
Directions:
Saute onions in oil. Add all other ingredients, bring to boil stirring often. Serve hot.

Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Simple easy soup.

 

 

 

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