"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Green Rice Recipe

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This recipe for Green Rice, by , is from The Olson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen J. Olson
Added: Sunday, June 29, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 Can Spinach, with liquid
1 Cup Rice
1 stick butter
1 egg
1/2 cup chopped onion
1/2 cup shredded cheese
1 cup water

Directions:
Directions:
Mix all ingredients, put in casserole dish sprayed with cook spray. Bake at 350*F for 50 minute.

Number Of Servings:
Number Of Servings:
5 servings
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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