"The belly rules the mind."--Spanish Proverb

Apple Fritters Recipe

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This recipe for Apple Fritters, by , is from The Elm Valley Community Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Shirley Noe
Added: Friday, June 27, 2008


1 beaten egg
1 c. milk
1 c. finely chopped OR grated unpeeled cored apple
1/4 c. sugar
1/4 tsp. salt
1 tsp. grated orange peel
3 Tbs. orange juice
1/2 tsp. vanilla
2 c. flour
1 Tbs. baking powder
Vegetable oil for frying
Sifted powdered sugar

Combine eggs, milk, apples, sugar, salt, orange peel, juice, and vanilla. Stir together flour and baking powder; fold into egg mixture, stirring just until all flour is moistened. Drop batter by rounded teaspoons into hot oil (350). Fry until deep golden brown, about 3-4 minutes, turning once. Drain thoroughly on paper towels. Roll in sugar.




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