"Those who forget the pasta are condemned to reheat it."--Unknown

Angel Chicken Pasta Recipe

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This recipe for Angel Chicken Pasta, by , is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Champlin Church
Added: Thursday, June 26, 2008

Category:
Category:

Ingredients:  
Ingredients:  
6 skinless, boneless breast halves
1/4 c. butter
1 pkg. dry Italian-style salad dressing mix
1/2 c. white cooking wine
1 can condensed Golden Mushroom Soup
4 oz. cream cheese (softened)
1/2 tsp. dried chives
fresh mushrooms
1 lb. Angel Hair pasta

Directions:
Directions:
In large saucepan melt butter over low heat. Stir in pkg. of dressing mix. Blend in wine & Golden Mushroom Soup. Mix in cream cheese & stir until smooth, can add fresh mushrooms. Heat through - Do Not Boil. Arrange chicken in a single layer in a 9x13 baking dish. Pour sauce over chicken and bake at 350 for 45-60 minutes. Cook pasta al dente. Drain & serve chicken & sauce over pasta.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I have served this for small luncheons and always received rave reviews. Note: You may substitute chicken broth for wine.

 

 

 

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