"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Banana Bread Recipe

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This recipe for Banana Bread, by , is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Potena Vitella
Added: Wednesday, June 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 ripe bananas
2 eggs, well beaten
2 cups flour
3/4 cup sugar
1 tsp. salt
1 tsp. baking soda
2 tbsp. vanilla

Directions:
Directions:
Preheat the oven to 350. Grease a loaf pan. Mix the bananas and eggs together in a large bowl. Stir in the flour, sugar, salt, and baking soda. Put the batter in the pan and bake for 1 hour. Remove from the pan to a rack.

Personal Notes:
Personal Notes:
I make this for my kids all the time. It is their favorite. You can also add walnuts or chocolate chips if you want.

 

 

 

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