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Corn Bread Recipe

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This recipe for Corn Bread, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Page
Added: Wednesday, June 25, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1 1/2 C milk
2 cubes butter, melted
3 heaping T. corn meal
3/4 tsp. baking powder
3/4 C sugar
3 C Bisquick

Directions:
Directions:
Beat eggs and add milk and butter. Fold in dry ingredients. Pour into 9 x 13 greased pan. Bake at 350 for 35-50 minutes.

 

 

 

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