"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

South of the Border Roast Recipe

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This recipe for South of the Border Roast, by , is from Cooking Around The World, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, July 10, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4 lb roast
1 pkg taco seasoning powder
water

Directions:
Directions:
Sprinkle taco seasoning over roast to coat evenly. Add a small amount of water to covered roasting pan. Add seasoned meat and bake at 350 F for 2 to 3 hours or until tender and brown.

 

 

 

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