"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Potato Cheese Soup Recipe

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Potato Cheese Soup image
Time to get dinner!

 

This recipe for Potato Cheese Soup, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Nutter Bruneau Halgren
Added: Tuesday, June 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. potato, chunked and cooked
1 qt. water
2 T. chicken bouillon
tsp. onion salt
tsp. pepper
tsp. paprika
2 cans cream of celery soup
1 pkg. Kraft Deluxe Cheese
2 pts. half & half

Directions:
Directions:
Mix ingredients in pan on stovetop.

Personal Notes:
Personal Notes:
If you want a thicker soup use the potato water rather than regular water. You can also add ham and real onions.

 

 

 

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